Bay & Main 3-Course Menu
 
Appetizer
 
Golden Fried Calamari
served with spicy marinara sauce
Mussels Marinara or White Wine
local mussels served in our homemade marinara or garlic & herb butter
Soup du Jour or Bay & Main Chowder
ask your server for today's special 
Shrimp Cocktail ($5 extra)
served with homemade cocktail sauce
Classic Caesar
served with our house made croutons
Mozzarella & Tomato
served with fresh sliced tomato, red onion, reduced balsamic, and fresh pesto
 
 
Entree
 
Shrimp and Chicken Quesadilla
with cheddar cheese, tomatoes, scallions, red onion, sour cream and homemade salsae
Farfalle Chicken ala Pesto
grilled chicken, broccoli, simmered in a lite pesto with bowtie pasta
Pineapple Pork Satay
served with sweet potato lackies 
Marinated Half Chicken
served with sweet potato lackies
Ahi Tuna Wrap
sesame crusted then seared, served with mixed greens, julienne vegetable, and sweet wasabi mayonnaise
Fusilli con Sausage
sweet sausage, onions, roasted red pepper, a hint of fennel seed with white wine garlic sauce
Fresh Fish of the Evening
served broiled, blackened or grilled with rice and vegetable du jour
Grilled Certified Sirloin Steak
with red bliss potato hash, vegetable medley and red wine au jus
$8 Extra
Five Spiced Seared Tuna
with shrimp-basmati rolls, sweet wasabi sauce & pickled ginger
$6 Extra

Dessert
 
Dessert of the Evening
ask your server for tonight's special
 

 

 

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